Our first visit to Pangaat last night was purely by chance. The food was amazing, the flavours bold, delicious and authentic. The servings generous. We travel frequently to India and Pangaat's food and hospitality reminds us so of our travels. You know immediately when food is cooked from the heart and the owners also took time to welcome us. We travel soon to India again and will be back to Pangaat on our return and will absolutely recommend to all our friends. Thank you for a great experience.

Food was amazing. I will say, the menus don't specify dairy so if you have an allergy, make sure they to tell them before ordering. The food and service is still great. The butter chicken is heavenly.

As a coeliac, it is amazing to be able to find a restaurant that understands gluten free let alone coeliac. This place is very knowledgeable and is amazing for gluten free dishes that are so delicious, it's like a dream. I had gluten free naan bread baked fresh for the first time and it was a delight! Their cocktails are also inventive and tasty. I definitely recommend this place to coeliacs and regular eaters alike!

We had pani-puri, the vegetarian (with korma) and non-veg lunch special and it was so good – authentic Indian food! Masala chai was great and they even have typical Indian beer. The wait time for the food was a little longer than expected, but it was definitely worth it. A place we’ll come back to 😊

This dish is a perfect blend of rich flavors, creamy texture, and crispiness. The curry looks velvety and aromatic, packed with bold spices, buttery smoothness, and fresh garnishes that add depth. The naan is crispy, cheesy, and well-seasoned, complementing the curry beautifully. The presentation is elegant, with vibrant colors and fresh toppings enhancing its appeal. Every bite offers a perfect balance of spice, creaminess, and crunch, making it a must-try for lovers of flavorful, well-crafted cuisine!